Last weekend my husband went to Bodean Seafood Market and picked up some lump crab meat and shrimp. We adore Bodean Market and sometimes stop in just to pick up their delicious Challah bread.  Anyways, I had been craving a really good crab or seafood dip for months. So finally after many months and many cravings for it I finally got [...]

I love berries.  Berries, berries, berries I could eat them all day.  This recipe is an adaptation from a Tyler Florence recipe.  I put my own twist on it and they turned out perfectly lovely!  Sweet, moist, tart from the berries and very delicious.  The recipe is as follows: Ingredients 2 cups unbleached flour 1 [...]

Yesterday Eric and I decided to enjoy an Autumn feast.  Eric baked a batch of his delicious homemade butter rolls, I cooked a mustard-onion glazed brisket in the crock pot and to finish out the meal I made my first attempt at homemade apple pie.   Of course, I turned to Food Network for a tried [...]

Every Saturday and Sunday morning you can find me snuggled up on my couch watching Food Network cooking shows.  It’s my ritual and something I look forward to all week.  I relish the sweet moments of laziness while simultaneously learning new recipes.  Some of my favorite chefs include: Rachael Ray, Giada De Laurentiis, Anne Burrell and of course, [...]

“Tonight the Great Pumpkin will rise out of the pumpkin patch. He flies through the air and brings toys to all the children of the world.” You don’t have to wait around for The Great Pumpkin to come along to enjoy the pumpkin-y goodness that a Tulsa autumn has to offer!  Just visiting the local [...]

Tasty Tulsa brings you a Raspberry Lemon Cheesecake which explodes in your mouth with delightful flavor combinations.  Follow these simple steps to decadence. Ingredients: 2 packages cream cheese 3 tbsp. lemon curd 1 whole lemon zested 1/2 tsp. vanilla 2 whole lemons squeezed (cut in half first) 1/2 cup sugar 2 eggs 1 Keebler Ready [...]

 I love Autumn – the fall leaves, the crisp sweater weather, pumpkin patches and the start of the Holidays.  That said, nothing beckons the beginning of Autumn like comforting cold day dishes: potato soup, slow-cooked brisket, and one of my husband’s favorite treats – bread pudding.  This is a simple dish to make that rivals [...]

Halloween is a big day in our house – and I mean BIG, we like the holiday so much, in fact, that my husband and I even got married on Halloween.  So as you can guess, we like to get an early start on the festivities, and this week we’ve come up with some tasty [...]